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Kim visits Montreal
It's not that difficult to find Sylvain Gagné's restaurant. It is, as Meg said, written up in several guidebooks.
And late morning isn't a bad time to arrive, at least on weekdays -- the breakfast crowd has gone, the lunch crowd isn't really there yet. There's no line out the door, no wait to be seated, just a hadful of patrons lingering over coffee at the tables on the sidewalk in front of the restaurant.
It's a beautiful summer day in Montreal.
And late morning isn't a bad time to arrive, at least on weekdays -- the breakfast crowd has gone, the lunch crowd isn't really there yet. There's no line out the door, no wait to be seated, just a hadful of patrons lingering over coffee at the tables on the sidewalk in front of the restaurant.
It's a beautiful summer day in Montreal.
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Kim picks up her glass and raises it in a cheerful toast.
"--let's just enjoy being here."
A beat, and a quick grin.
"Because along with everything else? The food is fabulous."
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"But so that we're clear -- if you try to eat half my dinner, I may be forced to stab you with my fork."